CANELONES DE ESPINACAS
- 750 gr. de espinacas
- 30 placas de canelones
- 3 dientes de ajo
- 40 cl. de nata líquida
- 150 gr. de queso rallado
- 30 gr. de mantequilla
- piñones
- pasas
- salsa bechamel
- tomate frito
- nuez moscada
- pimienta
- aceite
- sal
INTRODUCE EL INGREDIENTE O INGREDIENTES EN LA CAJA DE BÚSQUEDA
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