COCINA POPULAR DE ALHAURÍN DE LA TORRE (CAMACHO DOMÍNGUEZ, JOSÉ MARÍA)
RECETAS EN VERSO (PÉREZ MORALES, MARÍA MERCEDES)
COCINA CON CALDOS CONCENTRADOS, LA (AZPIAZU, IÑIGO (SEUD. DE XABIER DE ECHARRI MOLTÓ))
COCINAR CON SETAS . RECETAS Y CONSEJOS. (PETRAS, LLORENÇ)
GRASAS Y ACEITES EN ALIMENTACIÓN (MORALES CRUZ, MARÍA ROSARIO / CARRILLO MORALES, JOSÉ GABRIEL / AGUDO MORALES, GABRIEL JOSÉ)
THE HISTORY OF THE WINE TRADE IN ENGLAND; VOLUME 2 (SIMON, ANDR LOUIS)
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UNIDAD 13: DISE¤O DE OFERTAS GASTRONOMICAS EN RESTAURACION (PLANETA DEAGOSTINI FORMACION, S.L.U.)
UNIDAD 4: ELABORACIONES CULINARIAS ELEMENTALES (PLANETA DEAGOSTINI FORMACION, S.L.U.)
